Events

Servsafe Food Manager’s certificate course + exam (in Spanish, in person)

Cost: $ 160

Location: Headquarters of NVFS,

10455 White Granite Dr., Suite 100, Oakton, VA 22124

Registration:

Registration via e-mail lbrige@nvfs.org or phone 571 224 3254

Event Date February, 13

Event Time 2:00am - 10:00am

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